Net weight: 14 oz / 400g (4 x 100g)
The perfect portion for tiny/small dogs or topper for bigger dogs
2 Textures: Pate or Minced with Salmon Broth
Wild Boar are raised outdoors; they are not always in the barn. They get fresh air, they get to play in the mud and water. They are not fed antibiotics or growth hormones to make them grow faster; takes them two years to mature.
The biodegradable meal trays can go directly from the freezer to the microwave.
Not sure? If you want to try out the recipe, check out our FREE Shipping Trial Pack
Ingredients: Wild boar, free-range eggs, hulled barley, seasonal vegetables, hormone-free beef organs, organic apples, organic or antibiotic chicken bones (grounded), cold-pressed wild Alaskan salmon oil, salmon broth, organic herbs, Hawaiian spirulina
Lower in fat and higher in protein than its domestic cousin. Compared to beef, it also has more protein, less sodium and saturated fat. It is also a good source of zinc, thiamin, niacin, vitamin B6 and selenium
Locally sourced farm-raised human-grade quality
The hens are kept in small flock size, truly free-range, fed no antibiotics, and subject to higher animal welfare standards e.g. induced moulting is prohibited and beak trimming is only permitted for emergency welfare reasons requiring veterinarian oversight)
When consumed as a whole grain, barley is a particularly rich source of fibre, molybdenum, manganese and selenium. It also contains good amounts of copper, vitamin B1, chromium, phosphorus, magnesium, niacin and lignans, a group of antioxidants
In-season produce is picked at the height of its freshness, at its very best. Seasonality is reality, different crops are harvested at different times of the year.
Organic apples have no synthetic pesticides, herbicides and fertilizer. They are a good source of fibre and vitamin C. They also contain polyphenols, which may have numerous health benefits.
Hormone-free beef organ meats
They come from hormone-free, pasture-fed and locally raised beef. 80% liver and kidney; 20% heart, tongue, spleen, lung and suet.
The liver is rich in many different vitamins and fatty acids. The kidney has the added benefit of vitamins like zinc and iron. Hearts and other organs provide protein, B vitamins, iron and taurine.
Organic or antibiotic chicken bones (grounded)
Bones are the storehouses of essential nutrients such as calcium and magnesium. They’re also the world’s best source of collagen and gelatin, two important nutrients for joints and gut health.
Cold-pressed wild Alaskan salmon oil
The most beneficial omega-3 fats occur naturally in oily fish in the form of EPA and DHA. These fatty acids contribute to healthy brain and cardiovascular functions, joints and general well being
Organic nettle leaf and dandelion leaf promote detoxification and the absorption of nutrients
Pure Hawaiian spirulina
Spirulina is a blue-green alga that grows in the saltwater of Hawaii. It may have one of the most excellent nutritional profiles. It has a high plant protein and vitamin content, antioxidant and inflammation-fighting properties.
We do not put all the ingredients in one cooking pot.
We use ingredient-appropriate cooking methods; including pan-broiling, steaming, roasting and boiling. Grounded bones are steamed before a second grinding.
Protein (min): 18%
Fat (min): 9%
Fibre (max): 1.0%
Moisture (max): 65%
Calcium to phosphorus: 1.2 to 1
Omega 6:3 ratio: 5 to 1
Energy: 165 calories per 100 grams
Shipped in insulated liners with cold packs; delivered frozen to your door
If you want to try out the recipe, check out our FREE Shipping Trial Pack
Within Ontario: FREE shipping for orders $75 or more. For orders less than the threshold, our flat shipping rate is $15.
Outside Ontario: If you live in another province or territory, please contact us. We will work with you to find the best shipping arrangement for you